Papers - ARAKAWA Kensuke
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Draft genome sequence of Streptococcus orisasini SH06 isolated from a healthy thoroughbred gastrointestinal tract. Reviewed
Misako Takagi, Akiyo Nakano, Hidehiro Toh, Kenshiro Oshima, Kensuke Arakawa, Fumihiko Nakajima, Kosuke Tashiro, Takefumi Kikusui, Fujitoshi Yanagida, Hidetoshi Morita
Genome Announcements 4 e01566-15 2016
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Draft genome sequence of Bifidobacterium lemurum DSM 28807T isolated from the gastrointestinal tracts of ring-tailed lemur (Lemur catta). Reviewed
Hidehiro Toh, Takehiro Matsubara, Shuta Tomida, Iyo Mimura, Kensuke Arakawa, Takefumi Kikusui, Hidetoshi Morita
Genome Announcements 5 e01656-16 2016
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上部消化管内優勢乳酸桿菌種のペプチド要求性に関する研究. Invited
荒川健佑
IFO Research Communications 30 127 - 128 2016
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Hidehiro Toh, Yumiko Yamazaki, Kosuke Tashiro, Shinpei Kawarai, Kenshiro Oshima, Akiyo Nakano, Co Nguyen Thi Kim, Iyo Mimura, Kensuke Arakawa, Atsushi Iriki, Takefumi Kikusui, Hidetoshi Morita
Genome Announcements 3 ( 6 ) e01463-15 2015.12
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Complete genome sequence of Bifidobacterium angulatum JCM 7096(T) isolated from human feces Reviewed
Hidetoshi Morita, Hidehiro Toh, Kenshiro Oshima, Akiyo Nakano, Misa Kiuchi, Hiromi Kuroyanagi, Kensuke Arakawa, Wataru Suda, Kenya Honda, Masahira Hattori
JOURNAL OF BIOTECHNOLOGY 211 10 - 11 2015.10
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Complete genome sequence of Bifidobacterium catenulatum JCM 1194(T) isolated from human feces Reviewed
Hidetoshi Morita, Hidehiro Toh, Kenshiro Oshima, Akiyo Nakano, Naoko Yamashita, Erica Iioka, Kensuke Arakawa, Wataru Suda, Kenya Honda, Masahira Hattori
JOURNAL OF BIOTECHNOLOGY 210 25 - 26 2015.9
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Complete genome sequence of Bifidobacterium breve JCM 1192(T) isolated from infant feces Reviewed
Hidetoshi Morita, Hidehiro Toh, Kenshiro Oshima, Akiyo Nakano, Emi Omori, Yasue Hattori, Kensuke Arakawa, Wataru Suda, Kenya Honda, Masahira Hattori
JOURNAL OF BIOTECHNOLOGY 210 81 - 82 2015.9
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Complete genome sequence of Bifidobacterium bifidum JCM 1255(T) isolated from feces of a breast-fed infant Reviewed
Hidetoshi Morita, Hidehiro Toh, Kenshiro Oshima, Akiyo Nakano, Chie Shindo, Keiko Komiya, Kensuke Arakawa, Wataru Suda, Kenya Honda, Masahira Hattori
JOURNAL OF BIOTECHNOLOGY 210 66 - 67 2015.9
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Complete genome sequence of Bifidobacterium pseudocatenulatum JCM 1200(T) isolated from infant feces Reviewed
Hidetoshi Morita, Hidehiro Toh, Kenshiro Oshima, Akiyo Nakano, Kensuke Arakawa, Yukiko Takayama, Rina Kurokawa, Kageyasu Takanashi, Kenya Honda, Masahira Hattori
JOURNAL OF BIOTECHNOLOGY 210 68 - 69 2015.9
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Lactobacillus gasseri requires peptides, not proteins or free amino acids, for growth in milk Reviewed
K. Arakawa, K. Matsunaga, S. Takihiro, A. Moritoki, S. Ryuto, Y. Kawai, T. Masuda, T. Miyamoto
JOURNAL OF DAIRY SCIENCE 98 ( 3 ) 1593 - 1603 2015.3
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Search for antibacterial peptides released from soy proteins in fermented soymilk. Invited
Kensuke Arakawa, Kanako Fukudome, Naoki Toyokawa, Yoko Omori, Taku Miyamoto
Soy Protein Research, Japan 18 204 - 212 2015
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乳酸菌あれこれ #62 多様性の話. Invited
荒川健佑
日本乳酸菌学会誌 25 55 - 55 2014
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Genetic and biochemical evidence for gassericin T production from Lactobacillus gasseri LA158. Reviewed
Narimi Yasuta, Kensuke Arakawa, Yasushi Kawai, Takahiro Chujo, Kiyoshi Nakamura, Haruka Suzuki, Yoshiyuki Ito, Junko Nishimura, Yumiko Makino, Shuji Shigenobu, Tadao Saito
Milk Science 63 9 - 17 2014
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Food preservative potential of gassericin A-containing concentrate prepared from cheese whey culture supernatant of Lactobacillus gasseri LA39 Reviewed
Kiyoshi Nakamura, Kensuke Arakawa, Yasushi Kawai, Narimi Yasuta, Takahiro Chujo, Masamichi Watanabe, Hiroyuki Iioka, Masashi Tanioka, Junko Nishimura, Haruki Kitazawa, Koichi Tsurumi, Tadao Saito
Animal Science Journal 84 ( 2 ) 144 - 149 2013.2
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Interaction between lactic acid bacteria and yeasts in airag, an alcoholic fermented milk Reviewed
Sudun, Wulijideligen, Kensuke Arakawa, Mari Miyamoto, Taku Miyamoto
Animal Science Journal 84 ( 1 ) 66 - 74 2013.1
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Food preservation using bacteriocins produced by Lactobacillus gasseri. Invited Reviewed
Kensuke Arakawa, Yasushi Kawai, Tadao Saito
Milk Science 62 131 - 137 2013
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Development of fermented chicken sauce using lactic acid bacteria with high productivity of gamma-aminobutyric acid. Reviewed
Taku Miyamoto, Kensuke Arakawa, Takayoshi Kuriki
Journal of the Brewing Society of Japan 108 652 - 659 2013
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ヒト小腸優勢乳酸桿菌Lactobacillus gasseriの食品利用. Invited
荒川健佑
日本農芸化学会・第15回中四国支部若手シンポジウム（第5回農芸化学の未来開拓セミナー）講演要旨集 8 - 9 2013
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Selection of lactic acid bacteria with high productivity of gamma-aminobutyric acid and their application to fermented chicken sauce. Reviewed
Gechuan Hou, Hiroe Fujikawa, Kensuke Arakawa, Taku Miyamoto
Nippon Shokuhin Kagaku Kougaku Kaishi 60 125 - 132 2013
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Lactobacillus gasseriの生育因子とバクテリオシン生産. Invited
荒川健佑
ミルクサイエンス 62 45 - 46 2013